Pizza Chef Job Description Template

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Pizza Chef Job Description Template


Job Brief

We are looking for a Pizza Chef to join our kitchen staff and make delicious pizzas based on both traditional and modern recipes.

Pizza Chef responsibilities include preparing pizza dough, slicing and chopping toppings like vegetables and meats and executing customers’ orders considering special requests. To be successful in this role, you should have experience with various pizza types and be available to work during business hours.

Ultimately, you will help increase client satisfaction by preparing high-quality pizzas.


  • Prepare pizzas out of our menu and based on custom orders
  • Bake a wide variety of pizza doughs, including thin crust, thick crust and cheese-stuffed
  • Make fresh tomato, pesto and white cream sauces
  • Wash and chop vegetables (for example, tomatoes, peppers, onions and mushrooms)
  • Cut, slice and grill meats like chicken, ham and beef
  • Monitor food stock and place orders, as needed
  • Use less traditional ingredients to appeal to a larger audience (for example, vegan cheese and gluten-free flour)
  • Cook appetizers, like mozzarella sticks, pizza bites, garlic breads and salads
  • Recommend new recipes to update our menus
  • Maintain a clean cooking station and sterilize equipment


  • Work experience as a Pizza Chef or similar role in a restaurant
  • Hands-on experience with preparing and baking pizza doughs
  • Familiarity with professional kitchen equipment and brick or stone oven
  • Understanding of food hygiene
  • Good time-management skills
  • Team spirit
  • Flexibility to work in shifts, including weekends and evenings
  • Diploma from a culinary school is a plus

What does Pizza Chef do?

A pizza chef, also known as a pizzaiolo, typically performs the following tasks on a day-to-day basis:

  1. Prepares dough: A pizza chef starts the day by mixing and kneading the pizza dough. They ensure the dough is properly proofed and ready for use.

  2. Makes pizza sauce: They prepare the sauce by blending ingredients such as tomatoes, herbs, and spices to create a flavorful base for the pizza.

  3. Chooses toppings: Pizza chefs select and prepare various types of toppings, such as cheese, vegetables, meats, and herbs, based on customer preferences and menu offerings.

  4. Assembles pizzas: They stretch or roll the dough into the desired shape and size, then spread the sauce evenly on the dough and add the toppings. The pizza chef pays attention to presentation and ensures the toppings are evenly distributed.

  5. Bakes pizzas: Once assembled, the pizzas are placed in a hot oven or pizza stone to bake at the appropriate temperature and for the required duration. The chef monitors the cooking process to achieve the desired level of crust crispness and topping melt.

  6. Creates pizza variations: A pizza chef may experiment with different pizza styles, such as thin crust, deep-dish, or stuffed crust, and create unique flavor combinations to offer customers new options.

  7. Maintains cleanliness: They maintain a clean and organized work area, frequently sanitize surfaces, and regularly clean equipment and utensils.

  8. Collaborates with other kitchen staff: Pizza chefs often work in collaboration with other kitchen staff, such as sous chefs or line cooks, to coordinate orders, share preparation tasks, and ensure a smooth kitchen operation.

  9. Manages inventory: They keep track of ingredient supplies, place orders for restocking when needed, and ensure that ingredients are fresh and within expiration dates.

  10. Upholds food safety standards: A pizza chef follows proper food safety and hygiene practices, including safe food storage, proper handling, and appropriate cooking temperatures, to ensure the safety and quality of the food they prepare.

While these are typical tasks, the specific duties of a pizza chef may vary depending on the establishment and its menu offerings.

Pizza Chef Job Description Examples

Pizza Maker / Pizza Chef• Nonnas LES Pizzeria restaurant

Nonnas Les Pizzeria is looking to hire a FULL TIME experienced pizza maker for our small but very busy pizzeria on the Lower East Side. Candidate must be experienced in stretching, preparing and baking pizza by using our specifics instructions.Must be organized, attention to cleanliness and detail and punctual. Work shifts may include weekends, holidays and late nights.

Job Type... Full-time


Read more
Pizza Chef/Maker• Roma Pizza

A pizza chef manages multiple, simultaneous processes from dough and ingredient prep to cooking pizza in a pizza or

wood-fired oven. A good pizza chef makes excellent pizzas and knows how to teach others to toss dough, assemble pizzas...

and cook them properly. Pizza chefs should know how to make and toss dough, how to prepare good pizza sauces, how to

roll out crusts and add ingredients acc...

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Chef De Cuisine• New Chef-Driven Pizza Concept

Successful West L.A. Chef and restaurateur is seeking a talented Chef de Cuisine to help open an exciting new concept! A trendy take on a classic pizzeria, the restaurant will feature a rotisserie and everything will be made in house. Counter service will be provided for lunch and full-service for dinner. This is a very hands-on, fast-paced role that requires someone collaborative and adaptable...

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Certified Pizza Maker• Domino's Pizza


At Five Star Pizza, our people come first!! To back that up, we start all of our team members OVER MINIMUM WAGE, provide BENEFITS* and offer a FUN and SAFE work environment where you will learn how to make the BEST PIZZA in the WORLD!! If you have a positive attitude, love helping your local community, learning new skills, maximizing efficiencies, and working... ...

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