Sushi Chef Job Description

Use this Sushi Chef job description template to advertise the open roles for free using Longlist.io. You can use this template as a starting point, modify the requirements according the needs of your organization or the client you are hiring for.
Sushi Chef

Sushi Chef responsibilities

  • Creating a rich sushi menu with various main ingredients and raw fish (for example, salmon, tuna, unagi)
  • Preparing all types of sushi, including maki, nigiri and sashimi
  • Selecting fresh fruits and vegetables to make high-quality dishes (including avocado, mango and carrots)

Sushi Chef Job Description Template

Job Brief

We are looking for a Sushi Chef to join our culinary team and prepare delicious plates for our guests.

Sushi Chef responsibilities include handling a wide range of raw fish and other ingredients, managing food stock and working with an attention to detail to fulfill all orders within quality standards. To be successful in this role, you should have experience with Japanese cuisine and be available to work during our opening hours.

Ultimately, you will help us establish our reputation as one of the best sushi places in the area and increase our clientele.

Responsibilities

  • Create a rich sushi menu with various main ingredients and raw fish (for example, salmon, tuna, unagi)
  • Prepare all types of sushi, including maki, nigiri and sashimi
  • Select fresh fruits and vegetables to make high-quality dishes (like avocado, mango and carrots)
  • Add additional flavors to sushi rolls with ginger, rice vinegar, wasabi and soy sauce, when appropriate
  • Manage food prep activities, like boiling rice
  • Coordinate with our wait staff to ensure proper cooking, considering special requests and food allergies
  • Prepare appetizers, soups and salads that are close to the philosophy of Japanese cuisine
  • Monitor food stock and place orders, as needed
  • Recommend new, modern recipes, like sushi burgers
  • Maintain hygiene principles in all cooking areas and clean your space at the end of the shift

Requirements

  • Work experience as a Sushi Chef or at an Asian restaurant
  • Good knowledge of various sushi types and sushi-rolling techniques
  • Ability to work both fast and accurately
  • Team spirit
  • Availability to work during business hours, including weekends and evenings
  • Flexibility to take on various shifts
  • Certification from a culinary school is a plus

Sushi Chef Job Description Examples

Executive Sushi Chef • One Haus

DESCRIPTION:

Fine-dining Japanese concept seeking a Sushi Chef with a creative approach to both Sushi and hot food. A successful brand, high volume, luxury property, stable company...

Scope of Work:

Maintain a "sense of urgency" attitude for the completion of responsibilities/tasksConsistently maintaining a high degree of cleanliness and organization with appearance, throughout the preparat...

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Sushi Chef • AVA Mediterraegean

SUMMARY

The Sushi Chef is responsible to assist the Executive Sous Chef for overall kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration. Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food...

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Sushi Chef • Bamboo Sushi

Our Mission:Bamboo Sushi is a restaurant of purpose.Through our food, our service and our spirit, we are offering an experience that seeks to inspire.

Apply today to be our next Sushi Chef in Portland! Now hiring for positions in across Portland...

Or drop in at any of our restaurants with your resume between 2PM and 4PM. **Days of operation will vary be location.

https://bamboosushi.com/pag...

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Akira Sushi Chef FT $24/hr + Tips, The Ray Hotel • Curio Collection by Hilton, Hilton

A Sushi Chef is responsible for operating the Japanese / Sushi section of the kitchen to deliver an excellent Guest experience while planning production and developing seasonal offerings.

This position is hourly and will be tipped...

What will I be doing?

As a Sushi Chef, you are responsible for operating the Japanese / Sushi section of the kitchen to deliver an excellent Guest and Member ex...

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